Restaurant Review: Mamou

https://www.instagram.com/p/B0F5LQMn9aw/ https://www.instagram.com/p/B0F5einnezm/ Address: Ground Floor, Ayala Malls The 30th, Meralco Avenue, Ugong, Pasig City Date bought: July 2019 The Taste 5/5 We decided on having take out food for our anniversary and we chose to get it from one of our preferred restaurants - Mamou. The staff recommended that we have steamed live Maine lobsters for... Continue Reading →

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Restaurant Review: Pasto

https://www.instagram.com/p/Bu0TjvjlK08/ https://www.instagram.com/p/Bu0TXk9Fohc/ https://www.instagram.com/p/Bu0TF5alYkS/ Address: Eastwood Citywalk 1, Libis, Quezon City Date visited: February 2019 The Taste 4/5 The pizza's toppings included Italian sausage, pepperoni, smoked ham, onions, tomatoes, bell peppers, mushrooms and olives. It tasted really good. We could taste all of the ingredients separately with the pizza sauce and cheese. They knew how to balance... Continue Reading →

Restaurant Review: Cibo

https://www.instagram.com/p/Bzk5FkCHr2C/ https://www.instagram.com/p/Bzk4xP6Hid_/ Address: Ground Floor, Robinsons Magnolia, New Manila, Quezon City Date visited: February 2019 The Taste 4/5 The Farfalle alla Genovese tasted good. The flavors were well-balanced and we were able to taste the pesto and mushrooms without one of them overpowering the other. The pasta was a little bit on the firm side. The... Continue Reading →

Restaurant Review: Gumbo

https://www.instagram.com/p/BzeyUS0n5k8/ Address: Third Floor, Robinsons Magnolia, New Manila, Quezon City Date visited: March 2019 The Taste 3/5 Their seafood jambalaya tasted good but the texture of the seafood meat seemed overcooked. The mussels were dry, the shrimp too firm and the calamari were a little rubbery but the saving grace was really the taste of the... Continue Reading →

Special Review (Delivery): Shakey’s Prosciutto Parmigiano pizza

https://www.instagram.com/p/B0Z_pXXHGz3/ Address: Total Gas Station, Magsaysay Boulevard Corner V. Mapa Street, Galas, Quezon City Date bought: June 2019 The Taste 4/5 First of all, credits to Shakey's for making a pizza with prosciutto and Parmesan. Prosciutto is dry-cured ham with a funky smell. They paired it with Parmesan, a type of cheese which also has a... Continue Reading →

Restaurant Review: Half Saints

https://www.instagram.com/p/Bv87uFlFSWx/ Address: Ground Floor, Ignacia Place, Mother Ignacia Corner Sergeant Esguerra Avenue, South Triangle, Quezon City Date visited: March 2019 The Taste 5/5 Love at first bite. The description of Gallo Pinto x RBM in their menu read: "Dirty rice and beans topped with shredded beef, fired egg, green onions, bacon, and roasted bone marrow".... Continue Reading →

Restaurant Review: B.Wings

https://www.instagram.com/p/BwOjfHSFaf_/ Address: Ground Floor, Loyola Heights Condominium, Esteban Abada Street, Loyola Heights, Quezon City Date visited: January 2019 The Taste 4/5 The "Black Mamba" wings tasted as good as how they described it. Their description of this flavor in their menu was: "best seller, award-winner / bitter sweet mole cocoa undertone". Yes to all of that.... Continue Reading →

Special Review (Dessert): Elait!

https://www.instagram.com/p/Bz0Zq38HvjT/ Address: Second Floor, Eastwood Mall, Libis, Quezon City Date bought: March 2019 The Taste 4/5 Whenever we see an Elait brach, we buy something. During this visit, we tried their Chocolate Overload described as having: chocolate shards, brownies, Pocky sticks, chocolate vermicelli and chocolate drizzle on a custard-based rolled ice cream (the cookie was not... Continue Reading →

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